Smoked catfish, aka Eja Obokun, is a delicacy and can be added to stews and vegetable soups such as efo riro, egusi soup, and many more.
SOURCE: FRESH WATER or BRED
Sold 3-5 in a pack, depending on size
| Weight | 1 lbs |
|---|---|
| Dimensions | 14 × 8 × 5 in |
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Wild-caught dried or smoked shawa fish is very delicious when used in stews, soups, and porridge. Can also be snacked on. It’s naturally salty and can be used as seasoning when ground.
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Garri Ijebu is made from cassava and it is fried after undergoing a fermentation processs. It is perfect for snacking with groundnut, making Eba, and other snacks like kokoro.
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Gorontula also known as silky kola is a sweet and chewy fruit known for its fertility benefits. Also make sex pleasurable between male and female by boosting libido. It boosts sexual performance in both male and female and helps with vaginal tightening. The powder can be added to smoothies or yoghurt.
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A tasty chicken flavor cube is a type of seasoning that can enhance the taste and aroma of your dishes. It is made from chicken stock, salt, spices, and other ingredients that give it a rich and savory flavor. You can use a tasty chicken flavor cube to prepare soups, stews, sauces, vegetables, rice, and …
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Crunchy Cornmeal Snack made from cornmeal and is indegenous to Egba people in Abeokuta, Ogun State. Nigeria.
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Wild-caught dried or smoked shawa fish is very delicious when used in stews, soups, and porridge. Can also be snacked on. It’s naturally salty and can be used as seasoning when ground.
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If you’re looking for a delicious and authentic Nigerian delicacy, look no further than our smoked abo fish. These large-sized fish are carefully selected, cleaned, and smoked over a wood fire, giving them a rich and smoky flavor that will tantalize your taste buds. Whether you enjoy them as a snack, a side dish, or …
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Unveil the essence of exquisite seafood with our wild-caught dried shawa fish. Sourced directly from the bountiful depths of the ocean, each piece encapsulates the purity and authenticity of wild-caught treasures. Immerse your senses in the rich, natural flavors of the sea as you indulge in a culinary experience that transcends the ordinary. Our commitment …
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The African Knifefish, popularly known as Eja Osan among the Yorubas, Asa among the Igbos and Danmark among the Hausa, is a unique fish that is naturally sought for in fresh waters and not reared artificially Add it to your stew and vegetable soups, and you will agree that every bite is worth every penny …
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