Iru (Locust Beas) Fresh/Frozen 16oz Jar
Original price was: $19.99.$17.99Current price is: $17.99.
Apart from being an antioxidant, locust beans, aka iru, dawadawa are also good for regulating blood pressure and boosting your immune system.
It gives your vegetables and stews a different aroma and taste!
Weight | 0.7 lbs |
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Dimensions | 6 × 6 × 6 in |
Oven-Dried Snail 5 pieces
Original price was: $29.99.$24.99Current price is: $24.99.Add to cartSnails are not only a delicacy but also a rich source of protein, iron, and other nutrients. Whether you enjoy them as a crunchy snack or a hearty meal, you can spice them up with your favorite seasonings and sauces. Our snails are oven-dried for a longer shelf life and easy preparation. All you need …
Crayfish
$7.99 – $14.99Select options This product has multiple variants. The options may be chosen on the product pageDried Crayfish is perfect for natural seasoning in soups and other Nigerian delicacies like Moimoi, Akara, Stews and soups. Sold in 2 variations of 2 cups and 4 cups. Cup is measured with a 8oz US cup.
Panla Kika/Osuka Egun Frozen 10/pack
Original price was: $54.99.$49.99Current price is: $49.99.Add to cartEnjoy the rich flavor and aroma of our Freshly Smoked Panla (Whitening Fish) (Osuka Egun), the best-selling and most popular fish in our store. This fish is also known as Eja Kika and has been smoked to perfection to preserve its freshness and quality. You can use it to make delicious dishes such as stew, …
Fermented African Locust Beans Powder/Dawadawa – 8 oz jar
Original price was: $11.99.$9.99Current price is: $9.99.Add to cartIru is a fermented product of African locust beans. It is packed with proteins, vitamins, and minerals that are good for your health including eyesight. Our Dawadawa powder is hygienically processed and ready to add flavor to your vegetables soups and other local dishes
Honey Beans /Oloyin Beans/ Ewa Oloyin
$17.99 – $38.99Select options This product has multiple variants. The options may be chosen on the product pageOloyin beans are well known in West African countries and are used to make a lot of bean dishes, such as bean porridge, ewa aganyin, bean and corn jollof, Moimoi, Akara, gbegiri, and more!
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