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Smoked catfish, aka Eja Obokun, is a delicacy and can be added to stews and vegetable soups such as efo riro, egusi soup, and many more. SOURCE: FRESH WATER or BRED Sold 3-5 in a pack, depending on size
Perfect for making Ogi baba. Made from guineacorn. No additives
Ready to eat Ayamase sauce spiced with locust beans. Just heat up, add your desired protein and enjoy with a bowl of Ofada rice or parboiled rice.
Wild-caught dried or smoked shawa fish is very delicious when used in stews, soups, and porridge. Can also be snacked on. It’s naturally salty and can be used as seasoning when ground.
Ogbono seeds sold per lb
In the realm of chicken flavorings, Knorr reigns supreme. The combination of quality, taste, and versatility makes these products a standout choice for anyone passionate about cooking.
Unleashing the Flavor Explosion: Onga Shrimp Cube is not just a seasoning; it’s a flavor explosion waiting to happen. Whether you’re preparing soups, stews, or stir-fries, adding this cube enhances the taste profile, making every bite a memorable experience. Why People Prefer This Product: Chefs and home cooks alike prefer Onga Shrimp Cube for its …
Onga Shrimp cubeRead More
Cameroun pepper adds spice and flavor to your dishes!
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