Caned Titus fish is a popular brand of canned sardines in Nigeria, where sardines are also known as Titus fish. Sardines are small, oily fish that belong to the family Scombridae, along with mackerel and tuna. Sardines are rich in protein, calcium, omega-3 fatty acids, vitamin B12, and other nutrients that support good health. Sardines can be eaten as a snack, added to salads, sandwiches, soups, or sauces, or used in various recipes. Caned Titus fish are preserved in oil and have a long shelf life, making them a convenient and affordable source of quality food
| Weight | 0.5 lbs |
|---|---|
| Dimensions | 6 × 6 × 6 in |
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Chinchin flakes are a Nigerian snack made from flour, butter, milk, nutmeg, and onion. It is super lightweight compared with the other types of chicken, which makes it crunchy and very tantalizing to your tastebuds. Sold in a 12-ounce container.
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Smoked catfish, aka Eja Obokun, is a delicacy and can be added to stews and vegetable soups such as efo riro, egusi soup, and many more. SOURCE: FRESH WATER or BRED Sold 3-5 in a pack, depending on size
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Made with high-quality corn starch and vanilla flavored. Enjoyed by all ages when made into custard and sweetened with sugar or honey and topped with milk.
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